A former student of Kung Fu, the founder of Big Sur Salts mixed this blend with intensity of flavors in mind. Coconut, passionfruit and lemongrass compete for palate dominance in this exotic mix, as each element reveals individual offerings. Although it’s young, this blend presents as a mature student of ancient culinary secrets, with a balanced intermingling of flavors and sophisticated bravado. The perfect, new addition to your inherited recipes.
FLAVOR PROFILE: SPICY COCONUT
INGREDIENTS: 4 oz.
Passion fruit wild salt, toasted coconut, lemongrass, Birdseye Thai chili, lime.
HOW TO USE:
- An immediate fit with Thai cuisine or dishes that require a delicate balance for a spicy dish.
- Excellent with rice, salmon and other strong fish, roe, cajun cuisine, and buttered greens.
- over popcorn!
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